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Similar Parrozzo, Fiadone, Bocconotto, Stigghiola, Maccheroni alla molin |
Il torcinello
Torcinello (turcenélle in the Apulian and Molise dialects, mboti, turcinieddi, or turcinieddhri in the Salento dialect) is an Italian dish from Apulia and Molise consisting of lamb intestines wrapped around lamb liver or offal, typically testicles. It is generally grilled, but may also be stewed.






References
Torcinello Wikipedia(Text) CC BY-SA