Manufacturer Rivella SA Introduced 1952 | ||
Variants Red, Blue, Green, Yellow, CLIQ Peach, CLIQ Rhubarb, Cranberry |
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Rivella is a soft drink from Switzerland, created by Robert Barth in 1952, which is produced from milk whey, and therefore includes ingredients such as lactose, lactic acid and minerals. It comes in seven varieties.
Contents
- Rivella ski safari langversion youtube v3
- Lehrstelle als kaufmann frau efz bei der rivella ag
- Name
- History
- Ingredients
- Availability
- References
Lehrstelle als kaufmann frau efz bei der rivella ag
Name
The name Rivella was inspired by the municipality of Riva San Vitale in Canton Ticino and the Italian word for "revelation", rivelazione.
History
Whey is a protein-containing by-product of cheese-making that is often considered healthy by nutritionists.
Ingredients
The ingredients of Rivella Red are as follows:
Availability
Rivella is seen as Switzerland's national beverage. The share by value of Rivella AG in the Swiss soft drinks market was 15.3 per cent in 2013, putting Rivella second to Coca-Cola. Rivella is a long-established brand in the Principality of Liechtenstein, the Netherlands and Luxembourg. Rivella Light was launched as a diabetic beverage in the Netherlands in 1958. It appeared on the Swiss market one year later (1959) as Rivella Blue. The Netherlands remain the largest foreign market for Rivella. Rivella is also available in the regions bordering Switzerland in Germany, France and Austria. Rivella beverages available abroad are made to the same recipe as in Switzerland with the exception of the Netherlands, where beverages are made by Rivella licensing partner Vrumona using concentrate supplied by Rivella.