Jeffrey Alford

Jeffrey Alford is an American-born Canadian food writer, best known for cookbooks co-written with his ex-wife Naomi Duguid.

Contents

• Jeffrey Alford Naomi Duguid Beyond the Great Wall
• Jeffrey Alford and Naomi Duguid Beyond the Great Wall
• Books
• References

Alford was from Laramie, Wyoming and he graduated from high school there in 1972. He earned a master's degree in creative writing at the University of Wyoming. After leaving Wyoming, he lived in Ireland and traveled the world.

He met Duguid on a bike trip in Tibet in 1985 and they were married in early 1986. They had two sons, and lived in Toronto, Ontario, Canada. The couple separated in 2009, and Alford now lives in a small village in Northern Thailand.

Books

Flatbreads and Flavors: A Culinary Atlas (ISBN 0-688-11411-3, 1995)

Seductions of Rice (ISBN 1-57965-234-4, 1998)

Hot Sour Salty Sweet (ISBN 1-57965-114-3, 2000)

Home Baking: Sweet and Savory Traditions from Around the World (ISBN 1-57965-174-7, 2003)

Mangoes and Curry Leaves: Culinary Travels Through the Great Subcontinent (ISBN 1-57965-252-2, 2005)

Beyond the Great Wall: Recipes and Travels in the Other China (ISBN 1-57965-301-4, 2008)