Puneet Varma (Editor)

Yucca faxoniana

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Kingdom
  
Clade
  
Monocots

Family
  
Scientific name
  
Yucca faxoniana

Rank
  
Species

Clade
  
Angiosperms

Order
  
Subfamily
  
Agavoideae

Higher classification
  
Yucca faxoniana mediahighcountrygardenscommediacatalogproduct

Similar
  
Yucca, Yucca carnerosana, Yucca thompsoniana, Yucca rostrata, Yucca elata

Yucca faxoniana


Yucca faxoniana is a bladed evergreen shrub of the genus Yucca. It is known by the common names Faxon yucca and Spanish dagger.

Contents

Yucca faxoniana Yucca faxoniana Yucca torreyi Palm Yucca Spanish Dagger plant

Taxonomy

Yucca faxoniana Yucca faxoniana Archives American Desert Plants

A similar species has been called Yucca torreyi – a name given in 1908 by John Shafer. The epithet commemorates John Torrey, a 19th-century American botanist who designated this as a new variety in 1859. Y. torreyi is now regarded as an illegitimate name; however sources differ as to the correct name, using either Yucca treculeana Carrière or Y. faxoniana.

Distribution

Yucca faxoniana Yucca faxoniana

Yucca faxoniana is native to the Chihuahuan Desert region of northern Mexico, southern New Mexico, and southwestern Texas. Its range is centered around Big Bend National Park in the central Rio Grande valley in the Chihuahuan Desert. It is found mainly in the Mexican states of Chihuahua and Coahuila, but also minor locales of Durango and Nuevo León. It does not occur in the upper Rio Grande Basin section in central New Mexico, nor the lower third of the Rio Grande Valley towards the Gulf of Mexico.

Description

Yucca faxoniana Yucca faxoniana Yucca torreyi Palm Yucca Spanish Dagger plant

The plant generally is a multitrunked shrub 3–10 feet (0.91–3.05 m) in height. They can be single trunked and tree-like to 20 feet (6.1 m) tall. The bladed leaves range from 2 to 4.5 feet (0.6 to 1.4 m) in length. The flowers, ivory to creamy white and bell shaped, are on a flower head up to 2 feet (0.6 m) long.

Uses

Yucca faxoniana West Texas Plants

Yucca torreyi fruit was used by the Apache people as a food source, raw and prepared in various ways. They also used the plant leaves as a fiber in basketry, cloth, mats, ropes, and sandals. The roots were used as a red pattern element in baskets.

References

Yucca faxoniana Wikipedia