Course main | ||
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Main ingredients Buffalo meat or beef or game meat or chicken, lemongrass, Sa Khan, chilies, eggplant, Wood ear mushrooms, yard long bean, roasted ground rice Similar Khao poon, Kaipen, Jeow bong, Padaek, Khao piak sen |
How to make or lam aw lahm lao spicy stew house of x tia lao food
Or Lam (Lao: ເອາະຫຼາມ) is a mildly spicy and thick Laotian stew mostly cooked with dried buffalo meat, beef, game meat or chicken, lemongrass, Sa Khan, chilies, mashed eggplants, wood ear mushrooms, and yard long bean. It is especially popular in Luang Prabang.
Contents
- How to make or lam aw lahm lao spicy stew house of x tia lao food
- Or lam spicy thick stew laos cuisine
- References

Or lam spicy thick stew laos cuisine





References
Or lam Wikipedia(Text) CC BY-SA