Puneet Varma (Editor)

Garcinia dulcis

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Kingdom
  
Family
  
Scientific name
  
Garcinia dulcis

Rank
  
Species

Order
  
Genus
  
Garcinia

Higher classification
  
Saptrees

Garcinia dulcis Garcinia Dulcis by KittehPawz on DeviantArt

Similar
  
Water, Tahitian Chestnut, Purple mangosteen, Mangifera, Star Apple

Garcinia dulcis mundu yellow mangosteen


Garcinia dulcis also called Mundu, Rata or Maphuut is a tropical fruit tree native to Indonesia, which can also be found in Papua New Guinea and Sulawesi. The tree is harvested from the wild as a local source of food, medicine or dyeing material and is sometimes cultivated for its fruit, which is occasionally sold locally. Garcinia dulcis is not grown commercially.

Contents

Garcinia dulcis Garcinia dulcis Wikipedia

Garcinia dulcis uses


Description

Garcinia dulcis Garcinia dulcis Roxb Kurz Kok Lanas Kelantan Malaysia Flickr

Garcinia dulcisis an evergreen tree with horizontal branches and a dense, pyramidal crown. It can grow up to 15 metres tall and has a short, straight trunk, which can develop to a size of 30cm in diameter. The tree grows best in areas where annual daytime temperatures are within the range of 22 - 30°c and is well adapted to shade and humid conditions. Flowering usually occurs twice a year after long periods of drought.

Uses

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The orange coloured fruits can be eaten fresh; they contain a sour, juicy pulp, which can be preserved into jam. Green dye can be obtained from the bark, when mixed with indigo it gives a brown colour which is used to dye mats. From the unripe fruits a yellow dye, called gamboge, can be extracted, but is considered inferior to other dyes from members of the same genus like Garcinia xanthochymus. Garcinia dulcis also has medicanal purposes; it can be used for the treatment of wounds or scurvy.

Garcinia dulcis Ratagarciniadulcis

Garcinia dulcis Garcinia dulcis Weight watchers

References

Garcinia dulcis Wikipedia