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Similar Maachha Bihana, Alu Potala Rasa, Chandrakanti, Ouu khatta, Chhena jalebi | ||
How to make bela pana dish bel sharbat
Bela pana (Odia: ବେଲ ପଣା) is a drink made from bael (Aegle marmelos) fruit pulp, in the month of Chaitra and Boishakh, in Odisha.
Contents
- How to make bela pana dish bel sharbat
- Chena pana bela pana odia bela pana for pana sankranti bel sharbat
- Ingredients
- Utility
- References
Chena pana bela pana odia bela pana for pana sankranti bel sharbat
Ingredients
Ripe bael, milk, black pepper, chhena, 1/4 cup banana peeled and cut into tiny pieces, 1/2 cup honey or Jaggery (ଗୁଡ଼), 1/2 cup yogurt (ଦହି), 2 cardamom (ଗୁଜୁରାତି ଅଳେଇଚ), a handful of cashews ground separately, fistful of fresh grated coconut.
Utility
It is an antidote for sun stroke and a must in Odia New Year. It is also used for stomach problems.
References
Bela Pana Wikipedia(Text) CC BY-SA