Puneet Varma (Editor)

Valencene

Updated on
Edit
Like
Comment
Share on FacebookTweet on TwitterShare on LinkedInShare on Reddit
Formula
  
C15H24

ChemSpider
  
8031495

Molar mass
  
204.36 g·mol−1

Boiling point
  
123 °C

Pubchem
  
9855795

Valencene Cannabis Terpene Valencene Effects Research More

Valencene meaning


Valencene is a sesquiterpene that is an aroma component of citrus fruit and citrus-derived odorants. It is obtained inexpensively from Valencia oranges. Valencene is biosynthesized from farnesyl pyrophosphate (FPP) by the CVS enzyme.

Contents

Valencene wwwsigmaaldrichcomcontentdamsigmaaldrichstr

It is a precursor to nootkatone, the main contributor to the aroma and flavor of grapefruit.

How to pronounce valencene


Valencene valencene Kovats Retention Index

Valencene Valencene C15H24 ChemSpider

Valencene BioPath Valencene

Valencene Regioselective biooxidation of valencene by recombinant E coli

Valencene Patent US7230033 Pest control compositions and methods for their

References

Valencene Wikipedia
(Text) CC BY-SA