Similar Handvo, Neer dosa, Malvani cuisine, Puran Poli, Flattened rice | ||
Surnoli for breakfast mangalorean traditional recipe 158
Surnoli is a kind of Pancake popular among the Konkani community. They have a puffy texture with holes, with a yellow color and are usually made about 10 inches in diameter. Surnolis are traditionally eaten for breakfast or afternoon tea, served with homemade butter.
Contents
Preparation
Surnoli batter is made by grinding together soaked rice mixed with poha, coconut, buttermilk, jaggery and turmeric into a smooth paste. The batter is cooked covered on a griddle on one side.
References
Surnoli Wikipedia(Text) CC BY-SA