Alternative names Haandvo Region or state Gujarat Variations Mixed daal Handvo | Course Main course Serving temperature At room temperature Place of origin India | |
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Main ingredients Wheat flour, Sesame, Calabash, Lentil Similar Khandvi, Dhokla, Khaman, Muthia, Undhiyu | ||
Handvo recipe baked handvo recipe gujarati handvo handwa
Handvo (Gujarati:હાંડવો) is a vegetable cake. It is a part of the Gujarati cuisine. It is often made with a bottle gourd (Hindi: लौकी, Gujarati દુધી) filling, though many other vegetables can be added. Sometimes crushed peanuts are also added.
Contents
- Handvo recipe baked handvo recipe gujarati handvo handwa
- Gujarati handvo recipe mixed dal handvo spicy lentils pan cake indian food
- References
Gujarati handvo recipe mixed dal handvo spicy lentils pan cake indian food
References
Handvo Wikipedia(Text) CC BY-SA