Trisha Shetty (Editor)

Shanghai fried noodles

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Course
  
Main dishes

Region or state
  
Place of origin
  
China

Shanghai fried noodles thewoksoflifecomwpcontentuploads201412shang

Main ingredients
  
beef cutlets, bok choy, and onion Shanghai-style noodles

Similar
  
Singapore‑style noodles, Cumian, Fried noodles, Chow mein, Ginger beef

stir fry shanghai fried noodles with pork


Shanghai fried noodles (Chinese: 上海粗炒; pinyin: Shànghǎi Cūchǎo) is a dish made from Shanghai-style noodles, which can be found in most Chinese food markets. The more commonly known Japanese udon can be used as a substitute. The noodles are stir-fried with beef cutlets, bok choy, and onion. The dish is a staple of Shanghai cuisine, which is usually served at dumpling houses. Shanghai fried noodles have become known to western chefs, including the celebrity chef Emeril Lagasse.

Contents

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Chinese recipe shanghai fried noodles


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References

Shanghai fried noodles Wikipedia


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