Harman Patil (Editor)

Shahi paneer

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Type of dish
  
Curry

Serving temperature
  
Hot

Place of origin
  
India

Shahi paneer media1sailusfoodcomwpcontentuploads201503s

Main ingredients
  
Paneer, Cream, Tomatoes, Spices

Similar
  
Paneer, Mattar paneer, Dal makhani, Curry, Palak paneer

How to make shahi paneer recipe easy cook with food junction


Shahi paneer is a preparation of paneer in a thick gravy made up of cream, tomatoes and spices from the Indian subcontinent.

Contents

It is mainly eaten with roti, naan, rice, other breads. Paneer is the word for cottage cheese, and shahi is the term for royal (in reference to the Imperial Court).

Shahi paneer

Similar dishes include paneer butter masala and kadai paneer.

Paneer Butter Masala is one of the most popular vegetarian curries in Indian cuisine. Paneer (Indian cottage cheese cubes) is dunked in a rich and creamy tomato gravy and served along with roti (Indian breads) or flavored rice. The subtle difference between Paneer Butter Masala and Shahi paneer is that more of whole spices are used in Paneer Butter Masala whereas Shahi paneer has a sweeter taste when compared to Paneer Butter Masala.

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References

Shahi paneer Wikipedia