Sarburma

Sarburma, also known simply as burma among Crimean Tatars, is a traditional meat pie in Crimean Tatar cuisine. In Crimean Tatar language sarmaq means "to wrap" and burmaq "to curl". Nowadays, it is a widespread snack in Crimea, neighbouring regions of Ukraine (Ukrainian: сарбурма), and in Turkey (Turkish: etli kol böreği).

Contents

• Sarburma
• K r m lezzeti sarburma tarifi memleket yemekleri trt avaz
• References

The main ingredients are traditionally lamb and dough. The same are used in another very popular Crimean and Turkish dish, çibereks.