Course Salad | Place of origin Israel | |
Main ingredients eggplant, boiled eggs/hard boiled eggs, tahini, Israeli salad, potato, parsley and amba Similar Israeli eggplant, Sabich, Amba, Matbucha, Zhug | ||
Sabich salad
Sabich salad (Hebrew: סלט סביח, Salat Sabich) is a salad invented in Israel, a rural variation of the Israeli dish Sabich but serves as a salad and not the well known dish within the pita bread.
Contents
Ingredients
eggplant, boiled eggs/hard boiled eggs, tahini, Israeli salad, potato, parsley and amba
Recipe
Mix all the vegetables together, then put the eggs on the salad and after that, put the amba and tahini on it. sumac or za'atar can also be added to the salad after complete.
References
Sabich salad Wikipedia(Text) CC BY-SA