Place of origin Casablanca | Food energy(per serving) 901 kcal | |
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Other information Sodium 1,437 mg, Protein 37 g, Vitamin A 6%, Calcium 7%, Vitamin C 12%, Iron 50% Similar Msemen, Chicken meat, Pastilla, Chebakia, Baghrir | ||
Rfissa chicken dish moroccan cuisine arabic subtitles
Rfissa is a popular feast dish in Morocco that is served during various traditional celebrations.
Contents
- Rfissa chicken dish moroccan cuisine arabic subtitles
- Rfissa with rziza recipe partii how to make rziza razzat al kadi cookingwithalia episode 227
- References
It is traditionally served with chicken and lentils and fenugreek seeds (helba in Arabic), msemmen, meloui or day-old bread, and the blend of Ras el hanout.
Rfissa with rziza recipe partii how to make rziza razzat al kadi cookingwithalia episode 227
References
Rfissa Wikipedia(Text) CC BY-SA