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Alternative names Hunter's pot, hunter’s stew Similar Bigos, Kapusta kiszona duszona, Feu, Sonofabitch stew, Pickle soup | ||
Matt westbrook perpetual stew model gardeners gallery 21 august 2010
A perpetual stew, also known as hunter's pot or hunter's stew, is a pot into which whatever one can find is placed and cooked. The pot is never or rarely emptied all the way, and ingredients and liquid are replenished as necessary. The concept is often a common element in descriptions of medieval inns. Foods prepared in a perpetual stew have been described as being flavorful due to the manner in which the foodstuffs blend together, in which the flavor may improve with age.
Contents
- Matt westbrook perpetual stew model gardeners gallery 21 august 2010
- Best kind gaming discusses the merits of the perpetual stew
- Examples
- Ingredients
- References
Best kind gaming discusses the merits of the perpetual stew
Examples
Medieval cooking:
Pepperpot is commonly eaten in Guyana and parts of the Caribbean. It uses Cassareep as a flavouring and preservative. In 2015, a New York restaurant had been serving the same perpetual stew for four months.
Ingredients
Various ingredients can be used in a perpetual stew, such as root vegetables and tubers (onion, carrot, potato, garlic, parsnip, turnip, etc.) and various meats and game meats.