Scientific name Osmorhiza Rank Genus | Higher classification Umbelifers | |
![]() | ||
Lower classifications Osmorhiza berteroi, Osmorhiza claytonii, Osmorhiza occidentalis, Osmorhiza brachypoda, Osmorhiza depauperata Similar Cicely, Cryptotaenia, American Wild Carrot, Tarhana herb, Claytonia |
Sweet cicely osmorhiza claytonii
Osmorhiza is a genus of perennial herbs, known generally as sweet cicely, sweetcicely, or sweetroot. Most species are native to North America, but some grow in South America and Asia. Some species are used for medicinal purposes, but have dangerous lookalikes. The seeds of this plant have barbs on the end allowing them to stick to clothing, fur, or feathers.
Contents

American Indians used the roots of sweet cicely as a panacea; tonic for upset stomach, to ease child birth; the root was poulticed on boils, and wounds; root tea as an eye wash. Folk medicine uses include, an expectorant, tonic for coughs and for stomachaches.

Species



References
Osmorhiza Wikipedia(Text) CC BY-SA