Girish Mahajan (Editor)

Olive flounder

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Kingdom
  
Family
  
Scientific name
  
Paralichthys olivaceus

Higher classification
  
Paralichthys

Order
  
Pleuronectiformes

Genus
  
Paralichthys

Phylum
  
Chordata

Rank
  
Species

Olive flounder JEJU OLIVE FLOUNDER JEJUDO MARINE FISH CULTURE CO OP

Similar
  
Sebastes inermis, Japanese black porgy, Pleuronectidae, Atlantic horse mackerel, Pagrus major

Japanese fishing olive flounder


The olive flounder, bastard halibut or Japanese halibut (Paralichthys olivaceus) is a temperate marine species of large-tooth flounder native to the north-western Pacific Ocean.

Contents

Olive flounder Jeju Olive Flounder Product details View Jeju Olive Flounder from

It is often referred to as the Japanese flatfish or Korea(n) flatfish (광어) when mentioned in the context of those countries.

It reaches a length of 103 cm (41 in) and a weight of 9.1 kg (20 lb).

Aquaculture

The olive flounder is the most common flatfish species raised in aquaculture in Korea. They are raised in Japan and China as well. It is the most highly prized of the Japanese flounders. Although the aquaculture for the olive flounder started from the late 1980s, its commercial production didn't begin on a major scale until the 1990s in Korea.

Parasites and food poisoning

The Myxozoan Kudoa septemlineata has been described in 2010 from olive flounder from Korea. This microscopic parasite infects the trunk muscles of the olive flounder where it causes myoliquefaction. Ingestion of raw fish containing K. septemlineata spores has been reported as a cause of food poisoning (gastroenteritis) in Japan since 2003. However, laboratory studies performed in 2015 and 2016 on adult and suckling mice showed that K. septemlineata spores were excreted in faeces and did not affect the gastrointestinal tract.

References

Olive flounder Wikipedia