Sneha Girap (Editor)

Nicholas Stefanelli

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Website  masseria-dc.com
Name  Nicolas Stefanelli
Height  1.66 m
Career start  2014
Cooking style  Italian
Role  Soccer Player
Weight  72 kg
Education  L’academic de Cuisine, Gaithersburg, Maryland
Current team  Villa Dalmine (#17 / Forward)

Entrevista a los jugadores de 5 ta division alan larrosa y nicolas stefanelli


Nicholas Stefanelli is the chef and owner of Masseria restaurant in Washington, D.C. In October 2016, Masseria earned a Michelin Star within the city's first-ever guide. It was Union Market's first standalone restaurant. Before opening Masseria in August 2015, he was chef at Bibiana.

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Early Life

Born in Maryland, he originally began a career in fashion, studying design in Milan. After realizing his passion for cooking, he enrolled in L’Academie de Cuisine in Gaithersburg, Maryland and graduated in 2000. He is of Greek and Italian descent with family from the Puglia region of Italy.

Awards

2016 Michelin Guide – One Star for Masseria

Nicholas Stefanelli

2016 Restaurant Association of Metropolitan Washington [RAMW] Finalist “New Restaurant of the Year”

2016 Restaurant Association of Metropolitan Washington [RAMW] Finalist “Pastry Chef of the Year”

2010 Esquire Magazine “Best New Restaurant” [Bibiana]

2010 Star Chefs “Rising Star”

2011 James Beard Foundation “Rising Star” Nominee

References

Nicholas Stefanelli Wikipedia


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