Rahul Sharma (Editor)

Meat and potato pie

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Type
  
Savoury pie

Place of origin
  
Meat and potato pie The Foods of England Meat and Potato Pie

Region or state
  
Main ingredients
  
Pastry shell, potatoes, lamb or beef, carrots, onions

Similar
  
Steak pie, Steak and kidney pie, Cheese and onion pie, Shepherd's pie, Pasty

How to make meat and potato pie


Meat and potato pie is a popular variety of pie eaten in England. A meat and potato pie has a similar filling to a Cornish Pasty and differs from a meat pie in that its content is often minced and usually less than 50% meat. They can be typically eaten as take-aways but are a homemade staple in many homes. Often it is served with red cabbage.

Meat and potato pie Potato amp Meat Pie Greenhalghs

In 2004, ITV's The Paul O'Grady Show voted the produce of The Denby Dale Pie Company as the UK's best Meat and Potato Pie.

Meat and potato pie Meat and potato pie Good Food Channel

It consists of a pastry casing containing: potato, either lamb or beef, and sometimes carrot and/or onion. They can often be bought in a speciality pie shop, a type of bakery concentrating on pies, or in a chip shop.

Meat and potato pie andyskitchencoukblogsmediablogsasupplier
Meat and potato pie BBC Food Recipes Meat and potato pie

References

Meat and potato pie Wikipedia