Type Sandwich Place of origin Germany | Region or state Rhineland | |
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Main ingredients Brown bread, butter, smoked pork sausage, onion rings and spread with spicy mustard Similar Balkenbrij, Dyrlægens natmad, Wurstbrot, Mettwurst, Himmel und Erde | ||
Kottenbutter or Kottenbotter is a slice of buttered brown bread, smoked pork sausage (Kottensausage), onion rings and spread with spicy mustard. This local, rustic specialty founded in the alimentary behavior of the grinder that worked in the area of the Wupper river in Remscheid, Wuppertal and Solingen.
References
Kottenbutter Wikipedia(Text) CC BY-SA