Course Side dish, salad, meze Region or state Mersin, Turkey | Place of origin Turkey | |
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Main ingredients Finely ground bulgur, parsley, tomato paste Similar Bulgur, Alinazik kebab, Börek, Sarma, Qurabiya | ||
K s r nas l yap l r
Kısır (Turkish) or kisir is a traditional side dish in Turkish cuisines. The main ingredients are finely ground bulgur, parsley, and tomato paste. Common additional ingredients include onion, garlic (in some regions), sour pomegranate molasses (in southern regions of Turkey) or lemon, lettuce leaves, cucumber, and a lot of spices. It has a reddish color due to tomato paste admixture. It can be eaten cold and used as a salad or meze.
Contents
K s r nas l yap l r k s r tarifi bulgur salat
Similar dishes
References
Kısır Wikipedia(Text) CC BY-SA