![]() | ||
Similar Carbonated water, Godfather, Horse's Neck, Stinger, White Lady |
A John Collins is a cocktail which was attested to in 1869, but may be older. It is believed to have originated with a headwaiter of that name who worked at Limmer's Old House in Conduit Street in Mayfair, which was a popular London hotel and coffee house around 1790–1817.
Contents

Description

The John Collins is a Collins cocktail made from gin, lemon juice, sugar and carbonated water. A recipe for a John Collins is featured in the Steward and Barkeeper's Manual of 1869:

Drinks historian David Wondrich has speculated that the original recipe that was introduced to New York in the 1850s would have been very similar to the gin punches that are known to have been served at London clubs such as the Garrick during the first half of the 19th century. He states that these would have been along the lines of "gin, lemon juice, chilled soda water, and maraschino liqueur".

The specific call for Old Tom gin in the 1869 recipe is a likely cause for the subsequent name change to "Tom Collins" in Jerry Thomas's 1876 recipe. Earlier versions of the gin punch are likely to have used Hollands instead.
In popular culture
The following rhyme was written by Frank and Charles Sheridan about John Collins:

