Type Snack (Kuih) Region or state Sabah, Sarawak Places of origin Malaysia, Brunei | Place of origin Malaysia, Brunei Created by Bruneian and Iban | |
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Main ingredients Rice flour, cooking oil, palm sugar Similar Roti jala, Cincin, Pinjaram, Lamban, Kuih kochi | ||
Jala is a traditional kuih from Sabah and Sarawak in Malaysia and Brunei. In Sarawak, it is known as the traditional snack for the Iban people. It is very different from the roti jala in Peninsular Malaysia.
References
Jala (kuih) Wikipedia(Text) CC BY-SA