Name Jerome Bocuse | Role Chef | |
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Bocuse d or 30 years j r me bocuse
Jérôme Bocuse is a French chef. He is the son of Paul Bocuse.
Contents
Chefs thomas keller daniel boulud j r me bocuse hosted ultimo at venetian palazzo las vegas
Education
Bocuse is a 1992 graduate of The Culinary Institute of America.
Bocuse d'Or
Since 1993 involved in organising the International Bocuse d'Or, Jérôme Bocuse is on the board of directors of the Bocuse d'Or USA Foundation as vice-president. Along with chefs Thomas Keller and Daniel Boulud, Jérôme Bocuse is responsible for raising support and awareness for the U.S. Bocuse d'Or effort, and in selecting the candidates who participate in the Bocuse d'Or USA, where the winner will go on to represent the U.S. in the international finals of Bocuse d'Or in Lyon, France. Since 1996 he runs the "Les Chefs de France", the French restaurant at Epcot. In 2009 he appeared as a guest judge on Top Chef.
References
Jérôme Bocuse Wikipedia(Text) CC BY-SA