Course Main course Region or state Trinidad and Tobago | Main ingredients Goat Main ingredient Goat | |
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Similar Doubles, Curry goat, Wrap roti, Aloo pie, Brown stew chicken | ||
Goat Roti (/ˈroʊti/ ROH-tee) is a type of wrap roti, a traditional Trinidadian dish, also popular in the West Indies and in Caribbean-descendant communities throughout North America. It consists of curried goat served in a roti, often with dal and/or curry potato.
References
Goat roti Wikipedia(Text) CC BY-SA