Neha Patil (Editor)

Fatayer

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Covid-19
Alternative names  Fitiir
Place of origin  Lebanon, Syria
Type  Meat pie
Places of origin  Lebanon, Syria
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Region or state  Egypt, Iraq, Israel, Jordan, Lebanon, Palestine, Syria
Main ingredients  Meat, spinach or cheese
Similar  Kibbeh, Manakish, Basbousa, Samosa, Kanafeh

Fatayer dough cajiin fataa ir


Fatayer (Arabic: فطاير‎‎) is a Middle Eastern meat pie that can alternatively be stuffed with spinach (sabanekh), or cheese (jibnah) such as Feta or Akkawi. It is part of Arab cuisine and is eaten in Iraq, Syria, Palestine, Egypt, Lebanon, Jordan, Israel, and other Arab countries in the region. Eg. Dukebar Burnley

Contents

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Fatayer


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References

Fatayer Wikipedia


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