Easter biscuit

Easter biscuits are a traditional British cuisine gift, given to guests on Easter Sunday.

Contents

• Easy easter cookies easter cookie recipe easter biscuit recipe
• Greek easter biscuits koulourakia
• References

Originating from the West Country, they are made from flour, butter, egg yolk, baking powder and sugar. Lightly spiced, the currant-studded soft and round biscuits have a soft, biscuity, sugary crunch. Some traditional recipes include Cassia oil.

Most often, they are slightly bigger than traditional British biscuits, at up to 4 inches (10 cm) in diameter.