Alternative names Cheeroti Main ingredients maida sugar ghee | Type Indian Dessert Place of origin India | |
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Region or state Karnataka and Maharashtra Similar Khaja, Balushahi, Shankarpali, Puran poli, Brown Bobby | ||
Chiroti khaja indian pastry recipe by manjula
Chiroti is a delicacy predominantly served in Karnataka and Maharastra. It is served as a dessert on special occasions such as a festival or a wedding.
Contents
It's prepared by rolling out kneaded dough made of maida into layered circular shapes and then deep frying in ghee or refined oil. The outcome resembles a semi golden brown fluffy poori, which is then sprinkled liberally with powdered sugar and optionally grated almonds and cashew.
Milk chiroti mrs vahchef
References
Chiroti Wikipedia(Text) CC BY-SA