|Full Name Ben Shewry|
Spouse Natalia Shewry
Cooking style Australian cuisine
|Name Ben Shewry|
Parents Kaye Shewry, Rob Shewry
|Born 1977 (age 37–38)Waitara, New Zealand|
Books Origin: The Food of Ben Shewry
Children Ella Shewry, Kobe Shewry, Ruby Shewry
People also search for Natalia Shewry, Ella Shewry, Kobe Shewry, Ruby Shewry
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Ben Shewry (born 1977) is a New Zealand-born chef and owner of Attica restaurant.
Ben shewry at mad1 the cycle of love
Shewry grew up on the North Island of New Zealand in the North Taranaki town of Waitara. His food is influenced by his childhood upbringing in the natural surroundings of North Taranaki. Shewry was one of six chefs featured in the inaugural season of the Netflix original documentary Chef's Table. In the documentary his life, struggles, and inspiration for cooking are detailed. His cooking philosophy is deeply rooted in using native ingredients readily available. The use of ingredients native to Australia in a top restaurant was a new idea that was not widely accepted initially, making it difficult for his restaurant to garner a following. Eventually, his unorthodox style of cooking was recognized by locals and critics, and today Attica has received several prestigious awards and attracts top chefs from around the world.