Course Beverage Region or state Nationwide | Place of origin West Java, Indonesia Serving temperature Hot | |
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Main ingredients coconut milk, palm sugar, coffee, young coconut and crumbled bread loaf Similar Bandrek, Es goyobod, Karedok, Es doger, Cendol | ||
Bajigur hot and sweet beverage
Bajigur is a hot and sweet beverage native to the Sundanese people of West Java, Indonesia. The main ingredients are coconut milk and Aren sugar; usually to add taste, a small amount of ginger and a small pinch of salt. Traditionally fragrant pandan leaves were added, but now often artificial vanilla powder is used. It can also include kopi tubruk, finely pounded coffee.
Contents
This beverage is served hot and is sold through vendor carts traveling in villages and residential areas. The carts are equipped with portable stoves to keep the beverage hot. Bajigur is considered suitable to be consumed in cool highlands, or during cold nights or rainy days to warm oneself. The beverage is usually accompanied with traditional snacks such as steamed banana, boiled sweet potato or boiled peanuts.
In Javanese language, the term "bajigur" was used as euphemism for the swear word "bajingan" or "bajirut".
Amazing bajigur from indonesia
