First vines planted 1976 Phone +1 856-768-8585 | Opened to the public 1981 | |
![]() | ||
Coordinates 39.738343 N, 74.886403 W Key people Louis Caracciolo (owner) Address 209 Vineyard Rd, Atco, NJ 08004, USA Hours Closed today MondayClosedTuesday11AM–5PMWednesday11AM–5PMThursday11AM–5PMFriday11AM–5PMSaturday11AM–5PMSunday11AM–5PM Similar Sharrott Winery, Valenzano Wine, Tomasello Winery & Banquet, Plagido's Winery, New Jersey Wine Tou Profiles |
this is south jersey season 2 episode 1 amalthea cellars
Amalthea Cellars (pronounced /ˈæməlˈθiːə/ AM-ul-THEE-a) is a winery in the Atco section of Waterford Township in Camden County, New Jersey. The vineyard was first planted in 1976, and opened to the public in 1981. Amalthea has 10 acres of grapes under cultivation, and produces 5,000 cases of wine per year. The winery is named after Amalthea, a moon of Jupiter, reflecting the owner's scientific background and love of mythology.
Contents
- this is south jersey season 2 episode 1 amalthea cellars
- The celebration of bob browne s life at amalthea cellars winery with performance by steve bard
- Wines
- Advocacy licensing and associations
- References
The celebration of bob browne s life at amalthea cellars winery with performance by steve bard
Wines
Amalthea Cellars is in the Outer Coastal Plain AVA, and produces wine from Cabernet Franc, Cabernet Sauvignon, Chancellor, Chardonnay, Dolcetto, Merlot, Pinot gris, Rayon d'Or, Riesling, Rkatsiteli, Sauvignon blanc, Syrah, Traminette, Villard blanc, and Viognier grapes. Amalthea also makes fruit wines from blueberries and peaches. It is the only winery in New Jersey that produces wine from Rayon d'Or, which is a white hybrid grape developed in France in the early twentieth century. Amalthea was a participant at the Judgment of Princeton, a wine tasting organized by the American Association of Wine Economists that compared New Jersey wines to premium French vintages.
Advocacy, licensing, and associations
The winery advocates traditional winemaking techniques, and uses egg whites, sulfur, and oak barrels to produce its wine. Amalthea has a plenary winery license from the New Jersey Division of Alcoholic Beverage Control, which allows it to produce an unrestricted amount of wine, operate up to 15 off-premises sales rooms, and ship up to 12 cases per year to consumers in-state or out-of-state. Amalthea is a member of the Garden State Wine Growers Association and the Outer Coastal Plain Vineyard Association.