Type Spread Place of origin Canary Islands | Region or state La Gomera | |
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Main ingredients Hard cheese, peppers, olive oil, garlic Similar Gofio, Palm syrup, Mojo, Canarian wrinkly p, Frangollo | ||
Cocinando con gamonal almogrote gomero
Almogrote is a soft paste made from hard cheese, peppers, olive oil, garlic, and other ingredients, which is typically eaten spread on toast. It is native to La Gomera in the Canary Islands.
Contents
c mo hacer almogrote las recetas del hortelano
References
Almogrote Wikipedia(Text) CC BY-SA