Years of wine industry Since 1830s Climate region 'I' Size of planted vineyards 178.7 km² | Heat units 1150 to 1479 Year established 1998 | |
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Type Australian geographical indication (AGI) Sub-regions | ||
Adelaide hills wine region
Adelaide Hills is an Australian geographical indication for wine made from grapes grown in a specific area of the Adelaide Hills east of Adelaide in South Australia.
Contents
- Adelaide hills wine region
- Adelaide hills wine region biodiversity seminar 2016
- Extent and appellation
- Grapes and wine
- References
Adelaide hills wine region biodiversity seminar 2016
Extent and appellation
The Adelaide Hills wine region covers an area extending along the Mount Lofty Ranges from near Mount Pleasant in the north to Mount Compass at its southern extent. The term ‘Adelaide Hills’ was registered as an AGI on 9 February 1998.
Grapes and wine
As of 2014, the most common plantings in the Adelaide Hills wine region within a total planted area of 17,873 hectares (44,170 acres) was reported as being Sauvignon Blanc (7001365000000000000♠36.5%) followed by Chardonnay (7001193000000000000♠19.3%), Pinot Noir (7001140000000000000♠14%) and Pinot Gris (7000580000000000000♠5.8%). Alternatively, red wine varietals account for 7001327000000000000♠32.7% of plantings while white wines varietals account for 7001673000000000000♠67.3% of plantings.
The 2014 vintage is reported as consisting of 5,836 tonnes (5,744 long tons; 6,433 short tons) red grapes crushed valued at A$8,196,142 and 12,037 tonnes (11,847 long tons; 13,269 short tons) white grapes crushed valued at $14,777,631.