Kalpana Kalpana (Editor)

Yogurt soup

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Place of origin
  
Turkey


Main ingredients
  
Yogurt, Flour, Rice, Egg as food, Spinach, Mint, Parsley

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Yogurt soup (Turkish: yoğurtlu çorba), sometimes known as yayla çorbası ("highland soup"), is a meal of Turkish cuisine. It is a yogurt soup cooked with a variety of herbs (mint, spinach, parsley and others), rice, and (sometimes) chickpeas.

Contents

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References

Yogurt soup Wikipedia


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