Course Main course Variations Fried Bee Hoon | Serving temperature Hot | |
Region or state Nationwide in Singapore Similar Fish soup bee hoon, Satay bee hoon, Sliced fish soup, Hainanese curry rice, Teochew porridge | ||
Fried vegetarian bee hoon
Vegetarian bee hoon is a Singaporean noodle dish which comprises vegetarian spring rolls, fried tofu skin, and mock meats made from gluten. Usually, the bee hoon is fried first and put in a large container, when an order is placed, other cooked ingredients are added to the bee hoon.
References
Vegetarian bee hoon Wikipedia(Text) CC BY-SA