Alternative names talkari Type of dish Curry Serving temperature Hot | Region or state South Asia Main ingredients Vegetables | |
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Region Nepal, India, Pakistan, Bangladesh Similar Curry, Aloo gobi, Machher Jhol, Mirchi ka salan, Gajar ka halwa |
Vegetable tarkaris are a spicy vegetable curry, which is very popular in Bangladesh, India, Pakistan and Nepal. Preparation methods for tarkaris range from simple to complex. The Nawabs of Uttar Pradesh and Hyderabad Deccan contributed a great deal in the promotion and invention of new varieties of vegetable tarkaris. These curries made from vegetables are popular in large parts of the Indian subcontinent.
References
Vegetable tarkari Wikipedia(Text) CC BY-SA