Type Nigerian cuisine Main ingredients Rice | Region or state Northern Nigeria Place of origin Nigeria | |
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Serving temperature Hot, Usually Rolled Up In Spherical Form Similar Miyan kuka, Tuwo masara, Amala, Eba, Draw soup | ||
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Tuwo shinkafa is a type of Nigerian cuisine from the northern part of Nigeria. It is a thick pudding prepared from rice flour and is usually served with different types of soups like Miyan kuka.
References
Tuwo shinkafa Wikipedia(Text) CC BY-SA