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Similar Ibores cheese, Torta del Casar, La Serena cheese, Pestiños, Yemas de Santa Teresa |
Tecula mecula (Spanish: Técula mécula) is a dessert traditional to the Extremadura region of western Spain. It is made from almonds, egg yolks, sugar and sometimes acorns.

Tecula mecula



References
Tecula mecula Wikipedia(Text) CC BY-SA