Samiksha Jaiswal (Editor)

Tate and Lyle

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Traded as
  
LSE: TATE

Operating income
  
£33 million (2015)

Headquarters
  
London, United Kingdom

CEO
  
Javed Ahmed (1 Oct 2009–)

Founded
  
1921

Type of business
  
Public

Industry
  
Food processing

Net income
  
£30 million (2015)

Revenue
  
2.356 billion GBP (2015)

Founder
  
Abram Lyle

Number of employees
  
4,064


Key people
  
Sir Peter Gershon, Chairman Javed Ahmed, CEO

Products
  
Starches Splenda Alcohol Citric Acid High fructose corn syrup

Tate & Lyle plc is a British-based multinational agribusiness. It was originally a sugar refining business, but from the 1970s began to diversify, eventually divesting its sugar business in 2012. It is listed on the London Stock Exchange and is a constituent of the FTSE 250 Index. It specialises in using innovative technology to turn raw materials like corn, tapioca and oats into ingredients that add taste, texture, nutrients and increased functionality to food and beverage, as well as industrial chemicals and animal foods. It operates from 25 manufacturing facilities and a network of research centres worldwide.

Contents

Sugar refining

The company was formed in 1921 from a merger of two rival sugar refiners, Henry Tate & Sons and Abram Lyle & Sons.

Henry Tate established his business in 1869 in Liverpool, later expanding to Silvertown in the East End of London: he used his industrial fortune to found the Tate Gallery in London in 1897, and endowed it with his own collection of pre-Raphaelite paintings. Abram Lyle, a cooper and shipowner, acquired an interest in sugar refinery in 1865 in Greenock, western Scotland and then at Plaistow Wharf, West Silvertown, London. The two companies had large factories nearby each other — Henry Tate in Silvertown and Abram Lyle at Plaistow Wharf — so prompting the merger. Prior to the merger, which occurred after they had died, the two men were bitter business rivals, although they had never met in person.

In 1949, the Company introduced its "Mr Cube" brand, as part of a marketing campaign to help it fight a proposed nationalisation by the Labour government.

Diversification

From 1973, British membership of the European Economic Community threatened Tate & Lyle’s core business, with quotas imposed from Brussels favouring domestic sugar beet producers over imported cane refiners such as Tate & Lyle. As a result, under the leadership of Saxon Tate (a direct descendent of Henry Tate), the company began to diversify into related fields of commodity trading, transport and engineering, and in 1976, it acquired competing cane sugar refiner Manbré & Garton.

In 1976 the Company acquired a 33% stake (increased to 63% in 1988) in Amylum, a European starch-based manufacturing business.

The Liverpool sugar plant closed in 1981 and the Greenock plant closed during the 1990s.

In 1988, Tate & Lyle acquired a 90% stake in A. E. Staley, a US corn processing business. In 1998 it brought Haarmann & Reimer, a citric acid producer. In 2000 it acquired the remaining minorities of Amylum and A. E. Staley.

In 2004, it established a joint venture with DuPont to manufacture a renewable 1,3-Propanediol that can be used to make Sorona (a substitute for nylon). This was its first major foray into bio-materials.

In 2005, DuPont Tate & Lyle BioProducts was created as a joint venture between DuPont and Tate & Lyle.

In 2006, it acquired Hycail, a small Dutch business, giving the company intellectual property and a pilot plant to manufacture Polylactic acid (PLA), another bio-plastic. Tate & Lyle has discontinued their PLA activities and closed the Hycail plant in 2008.

In October 2007, five European starch and alcohol plants, previously part of the European starch division knowns as Amylum group, were sold to Syral, a subsidiary of French sugar company Tereos. Syral closed its Greenwich Peninsula plant in London in September 2009, and it was subsequently demolished.

In February 2008, it was announced that Tate & Lyle granulated white cane sugar would be accredited as a Fairtrade product, with all the company's other retail products to follow in 2009.

In April 2009, the United States International Trade Commission affirmed a ruling that Chinese manufacturers can make copycat versions of its Splenda product.

Javed Ahmed became CEO on 1 October 2009, replacing Iain Ferguson.

Disposal of sugar refining business

In July 2010 the company announced the sale of its sugar refining business, including rights to use the Tate & Lyle brand name and Lyle's Golden Syrup, to American Sugar Refining for £211 million. The sale included the Plaistow Wharf and Silvertown plants.

In 2012, HarperCollins published The Sugar Girls, a work of narrative non-fiction based on the true stories of women who worked at Tate & Lyle's two factories in the East End of London from the 1940s to the 1960s.

Operations

The company is organised as follows:

  • Speciality Food Ingredients
  • sweeteners, such as Splenda sucralose and crystalline fructose
  • texturants, such as starch and gums
  • wellness ingredients, such as dietary fibres
  • Bulk Ingredients - such as high fructose corn syrup, acidulants etc.
  • References

    Tate & Lyle Wikipedia