Similar Cooked rice, Dashi, Mirin, Aburaage, Shimeji |
Takikomi gohan recipe japanese cooking 101
Takikomi gohan (炊き込みご飯, 炊き込み御飯) is a Japanese rice dish seasoned with dashi and soy sauce along with mushrooms, vegetables, meat, or fish. The ingredients of takikomi gohan are cooked with the rice; in a similar preparation, maze gohan (混ぜ御飯), flavorful ingredients are mixed into cooked rice.
Contents
Takikomi gohan japanese rice dish with shiitake mushrooms
Variations
References
Takikomi gohan Wikipedia(Text) CC BY-SA