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Similar Soppressata, Giardiniera, Capocollo, Cotechino, Salumi | ||
Video sopressa
Sopressa [soˈprɛssa] is an Italian aged salami, produced with pork, lard, salt, pepper, spices and sometimes garlic. It is a typical product of the Veneto, in northern Italy.
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Sopressa Vicentina, produced in the province of Vicenza, has been awarded the Protected Geographical Status by the European Union.
Sopressa vicentina dop
References
Sopressa Wikipedia(Text) CC BY-SA