Course Dessert | Place of origin Sardinia, Italy | |
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Main ingredients Semolina, Pecorino cheese, olive oil or lard, honey or sugar Similar Malloreddus, Mirto, Pane carasau, Fregula, Pecorino Sardo | ||
Seada aka jo o pequeno urgente
Seada is a Sardinian dessert. It is prepared by deep-frying semolina dumplings with a filling of Pecorino cheese in olive oil or lard, and is served covered with honey or sugar.
Contents
Seada ft dino dj nelassassin taxi v deo oficial
References
Seada Wikipedia(Text) CC BY-SA