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School of Culinary Arts, Hospitality and Tourism

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Type
  
Public high school

Faculty
  
61.0 FTEs

Enrollment
  
690 (as of 2014-15)

Number of students
  
690 (2014–2015)

Principal
  
Edgard Nieves

Grades
  
9-12

Phone
  
+1 973-321-2489

School of Culinary Arts, Hospitality and Tourism

Vice principals
  
Michael Hill John Super III

Address
  
150 Park Ave, Paterson, NJ 07501, USA

District
  
Paterson New Jersey Public School District

Similar
  
Eastside High School, Academy of Performin, Bergen County Technical, Bergen County Technical, Ridgewood Culinary Studio

The School of Culinary Arts, Hospitality and Tourism is a four-year public high school in Paterson in Passaic County, New Jersey, United States, operated as part of the Paterson Public Schools. It is one of a number of academy programs serving students in ninth through twelfth grades based at the Eastside High School campus.

Contents

As of the 2014-15 school year, the school had an enrollment of 690 students and 61.0 classroom teachers (on an FTE basis), for a student–teacher ratio of 11.3:1. There were 14 students (2.0% of enrollment) eligible for free lunch and none eligible for reduced-cost lunch.

Awards, recognition and rankings

The school was the 338th-ranked public high school in New Jersey out of 339 schools statewide in New Jersey Monthly magazine's September 2014 cover story on the state's "Top Public High Schools", using a new ranking methodology.

Administration

Core members of the school's administration are:

  • Edgard Nieves, Principal
  • Michael Hill, Vice Principal
  • John Super III, Vice Principal
  • References

    School of Culinary Arts, Hospitality and Tourism Wikipedia