Harman Patil (Editor)

Russula lutea

Updated on
Edit
Like
Comment
Share on FacebookTweet on TwitterShare on LinkedInShare on Reddit
Kingdom
  
Fungi

Order
  
Genus
  
Higher classification
  
Division
  
Basidiomycota

Family
  
Scientific name
  
Russula lutea

Rank
  
Species

Russula lutea Russula lutea

Similar
  
Russula, Yellowing brittlegill, Russula grisea, Russula fragilis, Russula olivacea

Hongos del parque el haya russula lutea


Russula lutea is a common, edible mushroom in the genus Russula found throughout the Americas and Europe under broad-leaved trees from summer to early autumn.

Contents

Russula lutea Russula lutea quotEgg brittlegillquot munahapero ggkremla

Description

Russula lutea Haseldottertubling Gelber Haseltubling Glnzender Dottertubling

The cap is 2–7 cm across, convex, flattening on the edges and creating a saucer-shaped depression. The cap is usually golden or yellow, but sometimes is apricot, peach, or coral colored either partly or entirely. It is thin-fleshed and rather fragile. The stem is 20–60 x 5–15 mm, white and cylindrical, and is soft and fragile. The flesh is white with a mild taste. There is no smell when young, later the smell is fruity. The gills are deep saffron color and strongly interlined. The spore print is ochre. The spores are ovoid-elliptic with warts up to 1 micrometre high.

Russula lutea Is Russula lutea edible

Russula lutea Arbeitskreis Pilzkunde Ruhr

Russula lutea Haseldottertubling Gelber Haseltubling Glnzender Dottertubling

Russula lutea httpsuploadwikimediaorgwikipediacommonsthu

References

Russula lutea Wikipedia