Nationality American Spouse Jill Kolasinski | Name Rip Esselstyn Role Activist | |
Occupation Health activist and food writer Alma mater University of Texas, Austin Notable works The Engine 2 Diet (2009) Books The Engine 2 Diet: The Texas Firefighter's 28-Day Save-Your-Life Plan That Lowers Cholesterol and Burns Away the Pounds Children Kole Esselstyn, Sophie Esselstyn Parents Caldwell Esselstyn, Ann Crile Esselstyn Siblings Zeb Esselstyn, Jane Esselstyn, Ted Esselstyn Cousins Jane Crile, Katy Crile, Susan Crile, Molly Crile Similar People Caldwell Esselstyn, George Crile - Jr, George Crile III |
Chef aj teleclass with rip esselstyn
Rip Esselstyn (born 1963), a former firefighter and triathlete, is an American health activist and food writer. He is the author of The Engine 2 Diet (2009), "Plant-Strong" (2016) previously published as My Beef With Meat (2013), and "The Engine 2 Seven-Day Rescue Diet" (2017).
Contents
- Chef aj teleclass with rip esselstyn
- Plant strong healthy living rip esselstyn at tedxfremont
- Background and early career
- Writing
- The Engine 2 Diet 2009
- My Beef With Meat 2013
- Forks Over Knives 2011
- Awards
- Works
- References
Esselstyn is known as an advocate of a whole food, plant-based diet, one that omits meat, fish, eggs, dairy and processed foods. He calls it a "plant strong" diet, a term he has trademarked. He appeared in the 2011 documentary about plant-based nutrition, Forks Over Knives.

Plant strong healthy living rip esselstyn at tedxfremont
Background and early career

Esselstyn was born in Upstate New York, named after Rip Van Winkle, and grew up in Cleveland, Ohio. He is the great-grandson of George Washington Crile and the grandson of George Crile, Jr. His father, surgeon Caldwell Esselstyn, is one of the early promoters of a whole foods, plant-based diet in the prevention and reversal of heart disease.

Esselstyn attended the University of Texas at Austin on a swimming scholarship from 1982-1986. During that time he was an All-American swimmer. After college, he became a triathlete and competed for approximately ten years. In 1997, he retired from being a pro-triathlete and turned his attention towards becoming a firefighter and Emergency medical technician, joining the Engine 2 of the Austin Fire Department. Esselstyn eventually retired from firefighting to focus on becoming an advocate for plant-based nutrition.
Writing

While he grew up eating the standard American diet, Esselstyn switched to a whole-foods plant-based diet in 1987, cutting out meat, fish, eggs and dairy. He was also inspired by Dave Scott, who was a vegetarian. Esselstyn describes his approach as "plant-strong" and has trademarked the term. He says he avoids the word "vegan" in case it discourages people, and believes that "plant strong" sounds healthier and more inclusive.
The Engine 2 Diet (2009)
In 2003, when a co-worker at the Engine 2 fire department discovered that his cholesterol was very high, Esselstyn encouraged the Engine 2 team to switch to a whole foods, plant-based diet to help their colleague. This experience eventually led him to write the The Engine 2 Diet, which begins with a foreword by T. Colin Campbell, author of The China Study (2005). The Engine 2 Diet appeared on The New York Times Best Seller List and was endorsed by Chicago Mayor Rahm Emanuel, who made a public appearance with Esselstyn in January 2013. In 2010, Whole Foods Market included The Engine 2 Diet as a "Healthy Eating Partner."
My Beef With Meat (2013)
In 2013, Esselstyn released another book, My Beef With Meat. It was a New York Times best seller ("Advice, How-To, & Miscellaneous List") that reached the #1 spot for the week of June 2, 2013.
Forks Over Knives (2011)
Esselstyn appeared, along with his father and T. Colin Campbell, in the 2011 American documentary on whole foods, plant-based eating, Forks Over Knives. He later developed and starred in the follow-up documentary, Forks Over Knives Presents: The Engine 2 Kitchen Rescue with Rip Esselstyn.