Kalpana Kalpana (Editor)

Putnis

Updated on
Edit
Like
Comment
Share on FacebookTweet on TwitterShare on LinkedInShare on Reddit
Course
  
Condiment

Place of origin
  
India

Region or state
  
South India

Main ingredients
  
Curd, mustard seeds, red chilis, turmeric, coconut oil

Interview andrew putnis mpg


Putnis is a curd based condiment of the south-indian Udupi cuisine, made with coconut oil, mustard seeds, red chillis, and turmeric powder. It can be used as a substitute for chutney and is usually served along with idli, rice or soaked beaten rice.

Contents

Preparation

Mustard seeds and dry red chilli are seasoned with turmeric powder while frying in coconut oil and are then added to curd. Putnis can be made instantly in this way.

References

Putnis Wikipedia