Panelle

Panelle (or panella di ceci) are Sicilian fritters made from chickpea flour and other ingredients. They are a popular street food in Palermo and are often eaten between slices of bread or on a roll, like a sandwich.

Contents

• Food from sicily italy tasted in london fried panelle and crocche street food of brick lane
• Immo vs food street food edition panelle e crocch
• References

Panelle are believed to be of Arabic origin. They are called panella or paneddi in Sicilian.