Edited by Jeanette M. Hasse Frequency Bimonthly | Language English Publication history 1986-present | |
Publisher SAGE Publications on behalf of the American Society for Parenteral and Enteral Nutrition | ||
Nutrition in Clinical Practice is a peer-reviewed medical journal that covers research in the field of nutrition. The journal's editor-in-chief is Jeanette M. Hasse. It was established in 1986 and is currently published by SAGE Publications in association with the American Society for Parenteral and Enteral Nutrition.
Contents
Applied nutrition in clinical practice
Abstracting and indexing
Nutrition in Clinical Practice is abstracted and indexed in Scopus, and the Social Sciences Citation Index. According to the Journal Citation Reports, its 2014 impact factor is 2.401, ranking it 39 out of 77 journals in the category "Nutrition & Dietetics".
References
Nutrition in Clinical Practice Wikipedia(Text) CC BY-SA