 | ||
Similar Chikhirtma, Mchadi, Chakapuli, Chanakhi, Lobiani | ||
Mujuji or Muzhuzhi (Georgian: მუჟუჟი) is a traditional Georgian dish of cold jellied pork.
Ingredients include pork meat, tails, ears, feet, carrots, vinegar, garlic, herbs, onions, roots, bay leaves, allspice and cinnamon.
It is served cold.
References
Mujuji Wikipedia(Text) CC BY-SA